Jan. 21, 2022 – Diamonds and Dining

https://www.freshtix.com/events/kitchen-link

Join us for a night of romance, entertainment, and fine dining. The Kitchen Link proudly presents our debut event of Diamonds and Dining. We are bringing together 5 of Knoxville’s best culinary artists for an evening celebration of local excellence. Each restaurant will prepare a course to reflect their unique techniques and talents within their profession. Doors open at 6:00 pm for a light mixer, and dinner begins promptly at 7:00 pm. Upon check in, each guest will receive a drink ticket that can be redeemed for either a glass of champagne or a signature cocktail. This is a red carpet event with live entertainment and an active photographer, so we please ask that you dress your best!

1st Course: The Walnut Kitchen Charcuterie Board with meats provided by Simpsons Meats
2nd Course: Kefi
3rd Course: Vida
4th Course: Seoul Brothers
5th Course: Bryan McKee
This is a 21+ event.
Tickets will be on sale from now until January 17th. Be sure to get your tickets early, we do expect this event to sell out.

Restaurant Week
Feb. 15-21st

Local restaurants are invited to participate in a friendly competition style event. The public will enjoy prix fixe lunch and dinner items and determine local favorites. To participate, restaurants must be a member of the Kitchen LinK ($300/yr). To become a member of the Kitchen LinK, email us at joinkitchenlink@gmail.com.

Dogwood Arts Festival
April 22-24th

Calling all food artisans, do you want to sell your premade food items at Knoxville’s kickoff festival? Now is your chance. Sign up to be a vendor at our local food tent. Food must be prepared off site and follow city health department guidelines. You must be a member of the Kitchen LinK in order to participate ($300/yr). To become a member of the Kitchen LinK, email us at joinkitchenlink@gmail.com.